If you are in Thailand, you are very lucky. Starting 1 July, Lebua hotel and resorts is offering the hotel to home program to bring the comfort retreat experience to your house. From a gourmet 7 course meal complete with wine pairing to floral arrangements, the services of a babysitter, and a mood setting turndown, the experience ties together the in-house experience of the prize winning Lebua at state tower to help luxury homebound fans to a bit of what hotel followers have been missing.
Placed in the sixty-eight floor state tower, Lebua has billed itself as a “vertical place” for its wealth of in-house amenities. Most popular of these is the Dome, a set of world-class dining and drinking outlets – outdoor and indoor – that draw both locals and hotel visitors.
Among them are two Champagne bars, three Lebua (for vodka, caviar and gin), two-Michelin Mezzaluna and table for chef, an interactive venue helmed by Chef Vincent Thierry, who earned his stripes at the 3 Michelin-star Caprice in Hong Kong.
With all that culinary credentials under one roof, it makes sense that the hotel at home experience is targeted on celebrating the taste of Lebua. Designed for a lowest of 5 guests, the package contains a Champagne aperitif, drinks picked by an attendant sommelier or mixologist, and a wine-paired 7 course dinner prepared by either Chef Ryuki Kawaski from Chef Thierry or Mezzaluna from Chef’s table. Arrangements by hotels in-house florist will support set the scene, while 4 hours of babysitting service will make sure the adults can relax and enjoy the evening.
